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    Weight Management

    Effective Weight Loss Program

    Set-point theories suggest that attempts at permanent weight loss are a waste of time. Design or outline an effective weight loss program.

    Chemical composition of the foods we eat

    Our bodies break down food through the digestive process. Let's investigate the chemical composition of the foods we eat. The USDA Nutrient Data Laboratory has posted a resource through which we can investigate the chemical composition of foods. Assignment: (1) Choose a food, (2) analyze the nutritional components that food

    Carbohydrate Need

    Trying to describe the carbohydrate needs in athletes and is it the same or different for non athletic people?

    Benefits of Slow Weight Loss

    How do you know if you are attaining a healthy weight and if you are losing weight why is slow weight loss better than fast weight loss?

    Weight Management

    Discuss and analyze the following in relation to weight management 1) analyze the principles and risks of current diets or weights loss programs 2) contrast the signs and management of eating disorder(s) with routine weight management

    Weight Management

    Discuss and analyze each of the following in relation to weight management: 1) Current obesity theories 2) Physiological consequences and health risks of excess body weight

    Instructional methods - one to one instruction

    I need suggestions/ideas to answer the following questions in regards to one-to one instructions: What is the demonstrated applicability of teaching to patients and nursing staff? What is the demonstrated applicability of learning to patients and nursing staff? What are some examples of cognitive, phsychomotor, etc. o

    Evaluating a Weight-Loss Program

    Evaluate a Jenny Craig Weight-Loss Diet/Program (http://www.jennycraig.com/) 1. Describe the food promoted by the organization. 2. Is the program flexible enough to allow people with different food ways and lifestyles to use it? 3. Is it adaptable and easy to follow? 4. Does it provide variety? 5. Does the

    Personal Diet and Weight Loss Management Analysis

    In the Food Journal(attached) all food and beverages an active woman has consumed for a two-day period is recorded. Please fill out whatever remaining cells have to be filled out. Dietary Reference Intake (attached) might help. Compare and contrast daily totals with the recommended amounts of those nutrients. Determine in w