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In what ways are carbohydrates, lipids, proteins alike

I have to answer the questions below in 450 words. I have been reading the chapter and don't fully understand these questions:

1) In what ways are carbohydrates, lipids, proteins, & fibers alike in relation to health, morbidity, & mortality? In what ways are they different?

2) What factors must you consider before taking dietary supplements? In what ways are they helpful or harmful ?

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This is an original work and has not been previously published or shared with any other source. This work is to be treated as a guideline to assist you with this assignment. At no time is it intended to be a final submission work and I discourage you from using it as such. Points made and topics discussed in this work should be researched further and validated by the student prior to utilizing it in their own work which will be complied for final submission to their schools.
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1. In what ways are carbohydrates, lipids, proteins, & fibers alike in relation to health, morbidity, & mortality? In what ways are they different?

Carbohydrates are the main source of energy for the body. Carbohydrates come from the plant-based foods that we eat. You can either use carbohydrates right away for your energy needs or your body can convert them into fat to use later. There are three types of carbohydrates -- sugars, starches and fiber.

Your body prefers to use glucose as the main source of fuel for daily activity. Your muscles need glucose to move and your organs need glucose to function, including your brain. While the body can ...

Solution Summary

I have to answer the questions below in 450 words. I have been reading the chapter and don't fully understand these questions:

1) In what ways are carbohydrates, lipids, proteins, & fibers alike in relation to health, morbidity, & mortality? In what ways are they different?

2) What factors must you consider before taking dietary supplements? In what ways are they helpful or harmful ?

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