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Functional Area Interrelationships on Kudler Fine Food

Functional Area Interrelationships on Kudler Fine Food

Write a paper in which you complete the following:

o Analyze the reason for the type of organizational structure employed by the organization, and identify the key positions that support that organizational structure.

o Identify and explain the steps of the collaboration process among the functional areas that must be employed to achieve organizational goals.

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KFF Organization Structure

Reason for the Type of Organizational Structure

Kudler Fine Food (KFF) employed the functional organizational structure due to subsequent reasons:
To achieve organizational mission: The key reason for the functional organizational structure that KFF employed is to achieve organizational mission in an effective manner (Grant, 2005). For attaining this mission, it focused on customer oriented operations for long term sustainability of the organization in the business market.

For Customer Delight: KFF designed its structure to provide services and products those are most suitable with customers' needs and preferences. It focused on customer delight by providing quality products at reasonable price (Pearce & Robinson, 2009).

Effective Management System: KFF adopted the functional structure due to effective management and supervision system of the organization (Ryall & Craig, 2003). It employed supervisors and specialists for each ...

Solution Summary

The functional area interrelationships on Kudler Find Foods are examined.