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Hospital transportation problem

Hospital transportation problem
A large hospital has initiated a new procedure to ensure that patients receive their meal while the food is still as hot as possible.
The hospital will continue to prepare the food in its kitchen but will now deliver it in bulk not individual servings to one of three
new serving stations in the building. From there, the food will be reheated and meals will be placed on individual trays, loaded
onto a cart, and distributed to the various floors and wings of the hospital.
The three new serving stations are as efficiently located as possible to reach the various hallways in the hospital.
The number of trays that each station can serve are indicated in the table:
See Excel file attached.

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